How to Make Carolina-Style Mustard BBQ Sauce - A Step-by-Step Guide

When it comes to barbecue sauce, there are a multitude of options available, each with their own unique flavor profiles and regional variations. One such variation is the Carolina-Style Mustard BBQ Sauce, which hails from the southern United States and features a tangy, slightly sweet flavor with a distinct mustard base. This bold and flavorful sauce is the perfect accompaniment to a wide range of grilled and smoked meats, from pulled pork to grilled chicken.

What sets Carolina-Style ...

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Ingredients

  • 1 cup prepared yellow mustard
  • ⅓ cup white vinegar
  • ⅓ cup balsamic vinegar
  • ¼ cup water
  • ¼ cup white sugar
  • 2 tablespoons chili powder
  • ¼ teaspoon cayenne pepper
  • 4 grinds ground black pepper
  • 2 tablespoons ketchup
  • 1 teaspoon soy sauce

Information

  • Prep Time: 10 mins
  • Cook Time: 40 mins
  • Total Time: 50 mins
  • Servings: 40
  • Yield: 2 1/2 cups

  • Combine yellow mustard, white vinegar, balsamic vinegar, water, sugar, chili powder, cayenne pepper, and black pepper in a saucepan; bring to a boil. Reduce heat to medium-low and simmer for 30 minutes. Add ketchup and soy sauce and simmer for 10 minutes more.
  • Nutrition

    13 cal.

    • Total Fat: 0g
    • Sodium: 91mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 0g
    • Vitamin C: 1mg
    • Calcium: 6mg
    • Iron: 0mg
    • Potassium: 23mg