How to Make Cardamom Sugar - A Step-by-Step Guide

If you're looking to add a touch of warmth and spice to your baked goods, look no further than cardamom sugar. This simple yet versatile ingredient can elevate the flavor of everything from cookies and cakes to fruit salads and hot beverages.

Cardamom is a popular spice in many cuisines around the world, known for its fragrant and slightly sweet flavor. When combined with sugar, it creates a delicious blend that can be used in a variety of recipes. Whether you're a seasoned baker or just...

Read more

Ingredients

  • 20 pods cardamom, or more to taste
  • ¾ cup white sugar

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 24
  • Yield: 24 servings

  • Crack cardamom pods open to remove seeds. Discard husks.
  • Combine cardamom seeds and 2 tablespoons sugar in a spice grinder; grind until fine and evenly textured. Combine with remaining 1/2 cup plus 2 tablespoons sugar. Transfer to a glass container; seal.
  • Nutrition

    24 cal.

    • Total Carbohydrate: 6g
    • Total Sugars: 6g
    • Calcium: 0mg
    • Potassium: 1mg