How to Make Caramel Apple Martini Pudding Shots - A Step-by-Step Guide

Are you ready to take your fall dessert game to the next level? Say hello to Caramel Apple Martini Pudding Shots. These indulgent little treats are the perfect blend of creamy, boozy, and oh-so-irresistible. Whether you're hosting a Halloween party, Thanksgiving dinner, or just craving a little something sweet and sinful, these shots are sure to be a hit with your friends and family.

Imagine the flavors of a classic caramel apple martini, but in the form of a luscious, smooth pudding ...

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Ingredients

  • ¾ cup milk
  • 1 (3.4 ounce) package butterscotch instant pudding mix
  • ½ cup sour apple schnapps (such as DeKuyper® Sour Apple Pucker ®)
  • 2 tablespoons butterscotch schnapps (such as DeKuyper® Buttershots®)
  • 2 tablespoons vodka
  • 1 (8 ounce) container frozen whipped topping (such as Cool Whip®), thawed

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 12
  • Yield: 12 pudding shots

  • Beat milk and pudding mix together in a bowl until smooth; add apple schnapps, butterscotch schnapps, and vodka and stir until blended. Fold whipped topping into pudding mixture until incorporated. Spoon the pudding mixture into shot glasses or disposable 'party shot' cups.
  • Nutrition

    148 cal.

    • Total Fat: 5g
    • Saturated Fat: 4g
    • Cholesterol: 1mg
    • Sodium: 136mg
    • Total Carbohydrate: 18g
    • Total Sugars: 16g
    • Protein: 1g
    • Calcium: 19mg
    • Potassium: 28mg