How to Make Caprese Skewers - A Step-by-Step Guide

Caprese skewers are a delightful appetizer that is both easy to make and visually stunning. This traditional Italian dish combines the fresh flavors of tomato, mozzarella, and basil for a light and refreshing treat that is perfect for any occasion. Whether you are hosting a summer barbecue, a fancy cocktail party, or simply craving a healthy snack, caprese skewers are a crowd-pleaser that will impress even the pickiest eater.

One of the best things about caprese skewers is that they re...

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Ingredients

  • 1 (8 ounce) container small fresh mozzarella balls
  • 1 (4 ounce) package fresh basil leaves
  • 1 (10.5 ounce) container cherry tomatoes, halved
  • 24 small skewers, or as needed
  • salt and ground black pepper to taste

Information

  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Servings: 24
  • Yield: 24 skewers

  • Wrap each mozzarella ball with a basil leaf.
  • Thread a tomato half, a basil-wrapped mozzarella ball, and another tomato half onto a skewer. Repeat until all tomatoes are on skewers. Sprinkle with salt and pepper.
  • Nutrition

    31 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 7mg
    • Sodium: 21mg
    • Total Carbohydrate: 1g
    • Dietary Fiber: 0g
    • Protein: 2g
    • Vitamin C: 3mg
    • Calcium: 10mg
    • Iron: 0mg
    • Potassium: 43mg