How to Make Cappuccino in a Jar - A Step-by-Step Guide

If you're a coffee lover, you're always looking for new and delicious ways to enjoy your favorite beverage. Enter the Cappuccino in a Jar! This recipe takes your standard cappuccino and transforms it into a convenient, portable treat that's perfect for on-the-go sipping or enjoying at home.

What makes this recipe so special is that it's made entirely in a mason jar, giving it a rustic and charming appeal. Plus, it's incredibly easy to prepare, requiring just a few simple ingredients a...

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Ingredients

  • ⅔ cup instant coffee granules
  • 1 cup powdered non-dairy creamer
  • 1 cup powdered chocolate drink mix
  • ½ cup white sugar
  • ¾ teaspoon ground cinnamon
  • ⅜ teaspoon ground nutmeg

Information

  • Prep Time: 10 mins
  • Total Time: 10 mins
  • Servings: 16
  • Yield: 2 to 12 - ounce jars

  • Have ready 2 (12 ounce) canning jars. Put the instant coffee into a food processor, and process to a fine powder. If you don't have a food processor, put it into a large plastic bag, and crush with a rolling pin.
  • In a large bowl, combine creamer, chocolate mix, instant coffee, sugar, cinnamon, and nutmeg. Stir together until well mixed. Spoon into 2 - 12 ounce jars.
  • Attach a note to each jar that reads: Cappuccino: Mix 3 tablespoons of powder with 6 fluid ounces hot water.
  • Nutrition

    81 cal.

    • Total Fat: 2g
    • Saturated Fat: 2g
    • Sodium: 22mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 0g
    • Total Sugars: 14g
    • Protein: 1g
    • Calcium: 7mg
    • Iron: 0mg
    • Potassium: 137mg