How to Make Cappuccino Cookie Bar - A Step-by-Step Guide

If you're a fan of cappuccinos and cookies, then this recipe is for you! Cappuccino cookie bars are the perfect combination of rich, creamy cappuccino flavor and buttery, sweet cookie goodness. These bars are the ideal treat for any coffee lover or dessert enthusiast, and they're incredibly easy to make. Whether you're serving them at a brunch, bringing them to a potluck, or just enjoying them with a cup of coffee at home, these cappuccino cookie bars are sure to be a hit.

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Ingredients

  • 1 cup butter, softened
  • 1 cup light brown sugar
  • 1 egg yolk
  • 1 teaspoon vanilla extract
  • 1 ½ cups all-purpose flour
  • ¼ teaspoon salt
  • 8 (1.5 ounce) bars chocolate candy
  • 1 ½ cups chopped walnuts
  • ½ cup ground coffee beans

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 24
  • Yield: 4 dozen

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
  • In a large bowl, cream together the butter, brown sugar, egg yolk and vanilla until smooth. Combine the flour and salt; stir into the creamed mixture. Spread evenly into the prepared pan.
  • Bake for 15 minutes in the preheated oven. Remove from the oven and place chocolate bars over the top in a single layer. Let stand until chocolate is soft enough to spread. Spread the chocolate out smooth and sprinkle with walnuts and ground coffee. Allow the bars to cool completely before cutting into squares.
  • Nutrition

    246 cal.

    • Total Fat: 17g
    • Saturated Fat: 8g
    • Cholesterol: 32mg
    • Sodium: 91mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 1g
    • Total Sugars: 14g
    • Protein: 3g
    • Vitamin C: 0mg
    • Calcium: 38mg
    • Iron: 1mg
    • Potassium: 79mg