How to Make Candy Coated Pecans - A Step-by-Step Guide

Looking for a delicious and addictive snack to munch on? Look no further than these candy-coated pecans! These sweet and crunchy nuts are the perfect treat for any occasion, whether you're hosting a party, need a quick snack, or looking for a homemade gift for friends and family.

These candied pecans are super easy to make and only require a few simple ingredients. With just a little bit of effort, you'll have a batch of mouthwatering pecans that are sure to satisfy your sweet tooth.<...

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Ingredients

  • 1 egg white
  • ½ cup packed brown sugar
  • 1 dash vanilla extract
  • 4 cups pecans

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 10
  • Yield: 10 to 12 servings

  • Preheat oven to 275 degrees F (135 degrees C). Line a cookie sheet with wax paper. Spray the wax paper with cooking spray.
  • Beat egg white until stiff. Add brown sugar and vanilla. Stir until smooth. Mix in pecans and stir until coated. Pour the nuts onto the prepared cookie sheet.
  • Bake until browned, approximately 10 to 15 minutes.
  • Nutrition

    342 cal.

    • Total Fat: 31g
    • Saturated Fat: 3g
    • Sodium: 9mg
    • Total Carbohydrate: 17g
    • Dietary Fiber: 4g
    • Total Sugars: 12g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 40mg
    • Iron: 1mg
    • Potassium: 197mg