How to Make CAMPBELL'S® Thai Tacos - A Step-by-Step Guide

Are you looking for a fun and flavorful twist on traditional tacos? Look no further than CAMPBELL'S® Thai Tacos! This fusion dish combines the bold flavors of Thai cuisine with the familiar comfort of tacos, creating a meal that is sure to satisfy your taste buds and impress your family and friends.

With its combination of savory and sweet, spicy and tangy, CAMPBELL'S® Thai Tacos offer a unique and exciting dining experience. The ingredients come together to create a perfect harmony o...

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Ingredients

  • 1 pound lean ground pork
  • 1 tablespoon minced ginger
  • 2 cups CAMPBELL'S® 30% Less Sodium Ready To Use Thai Chicken Broth
  • 2 green onions, sliced
  • 1 large carrot, diced
  • 1 red bell pepper, diced
  • ¼ cup hoisin sauce
  • 16 leaves Boston lettuce

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 4
  • Yield: 4 servings

  • In large non-stick skillet, cook pork with ginger until pork is no longer pink, 5 to 7 minutes. Pour in broth and cook until reduced by about half, about 10 minutes.
  • Stir in green onions, carrot, red pepper, and hoisin and cook just until vegetables are tender-crisp, about 5 minutes more.
  • Serve pork mixture in lettuce leaves.