How to Make Cake Mix Whoopie Pies - A Step-by-Step Guide

If you're a fan of cake mix, you'll love this recipe for Cake Mix Whoopie Pies. These delicious treats are a cross between a cookie and a cake, with a soft, pillowy texture that's just perfect for sandwiching a sweet filling. They're incredibly easy to make, and the best part is that you can use any flavor of cake mix you like, so the flavor possibilities are endless.

These Cake Mix Whoopie Pies are perfect for any occasion, whether you're baking for a special event or just want to t...

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Ingredients

  • 1 (18.25 ounce) package devil's food cake mix
  • 5 tablespoons all-purpose flour
  • 1 cup milk
  • 1 cup shortening
  • 1 cup white sugar
  • 2 teaspoons vanilla extract

Information

  • Servings: 24
  • Yield: 24 cupcakes

  • To make the cakes: Prepare mix as directed on package except using only 3/4 cup of water. Drop batter onto greased cookie sheet (or use parchment paper to line pan) in 2 1/2 to 3 inch circles. Bake until toothpick inserted in center comes out clean. Let cool.
  • To make the filling: In a saucepan, combine milk and flour and cook, stirring constantly until it forms a thick paste. Let cool.
  • In a medium bowl, beat sugar and shortening until fluffy. Add vanilla. Add cooled flour mixture and beat until double in volume.
  • Turn the little cakes over on their backs. Spoon a dollop of filling onto half of the little cakes. Place the other half of the cakes on top of the filling to form sandwiches.
  • Nutrition

    214 cal.

    • Total Fat: 12g
    • Saturated Fat: 3g
    • Cholesterol: 5mg
    • Sodium: 163mg
    • Total Carbohydrate: 25g
    • Dietary Fiber: 0g
    • Total Sugars: 18g
    • Protein: 2g
    • Calcium: 33mg
    • Iron: 1mg
    • Potassium: 120mg