How to Make Cake Mix Bar Cookies - A Step-by-Step Guide

Looking for a quick and easy dessert that will satisfy your sweet tooth? Look no further than these delicious Cake Mix Bar Cookies. This recipe is perfect for those times when you want to whip up a homemade treat, but don't have the time or energy to start from scratch. With just a few ingredients and minimal prep work, you can have a batch of these tasty cookies ready to enjoy in no time.

What's great about this recipe is that it takes advantage of the convenience of cake mix, making...

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Ingredients

  • 1 (18.25 ounce) package yellow cake mix
  • ½ cup butter, melted
  • ½ cup packed brown sugar
  • 2 eggs
  • ½ cup peanuts
  • ⅓ cup English toffee bits
  • ½ cup chocolate chips
  • ½ cup butterscotch chips
  • ⅓ cup shredded coconut, or to taste (Optional)
  • 1 (16 ounce) package prepared chocolate frosting (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 16
  • Yield: 1 9x13-inch pan

  • Preheat oven to 350 degrees F (175 degrees C).
  • Combine cake mix, butter, brown sugar, and eggs in a bowl. Beat with an electric mixer, scraping bowl occasionally, until well mixed. Stir in peanuts and toffee; spread into an ungreased 9x13-inch baking pan. Sprinkle chocolate chips, butterscotch chips, and coconut on top.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 25 to 30 minutes. Cool on a wire rack and coat with frosting. Cut into squares.
  • Nutrition

    458 cal.

    • Total Fat: 23g
    • Saturated Fat: 10g
    • Cholesterol: 43mg
    • Sodium: 389mg
    • Total Carbohydrate: 62g
    • Dietary Fiber: 1g
    • Total Sugars: 44g
    • Protein: 4g
    • Vitamin C: 0mg
    • Calcium: 61mg
    • Iron: 1mg
    • Potassium: 167mg