How to Make Caesar Salad Dressing - A Step-by-Step Guide

Caesar salad is a classic and beloved dish that has been enjoyed by people for decades. One of the key components of this delicious salad is the Caesar salad dressing, which is what gives the salad its signature flavor and creamy texture. While store-bought Caesar dressing can be convenient, making your own homemade version can take this dish to a whole new level.

Making your own Caesar salad dressing allows you to control the ingredients and adjust the flavors to your liking. Plus, i...

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Ingredients

  • ½ cup olive oil
  • 1 large egg
  • 4 teaspoons white sugar
  • 3 cloves garlic, or more to taste
  • 1 tablespoon lemon juice
  • 2 teaspoons Worcestershire sauce
  • ¼ teaspoon prepared horseradish, or more to taste
  • salt and ground black pepper to taste

Information

  • Prep Time: 10 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 10 mins
  • Servings: 12

  • Blend together oil, egg, sugar, garlic, lemon juice, Worcestershire sauce, horseradish, salt, and black pepper in a blender until dressing is smooth. Refrigerate until chilled, at least 2 hours to overnight.
  • Nutrition

    93 cal.

    • Total Fat: 9g
    • Saturated Fat: 1g
    • Cholesterol: 16mg
    • Sodium: 65mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 2g
    • Protein: 1g
    • Vitamin C: 1mg
    • Calcium: 5mg
    • Iron: 0mg
    • Potassium: 18mg