How to Make Buttermilk Pralines - A Step-by-Step Guide

Buttermilk pralines are a classic Southern treat that are sure to satisfy any sweet tooth. These delectable candies are made with a combination of buttermilk, sugar, and pecans, resulting in a creamy and nutty confection that is simply irresistible.

Whether you have a special occasion coming up or just want to treat yourself to a delicious homemade dessert, buttermilk pralines are the perfect choice. They make a wonderful gift for friends and family, and are always a hit at potlucks a...

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Ingredients

  • 2 cups sugar
  • 1 cup buttermilk
  • 1 teaspoon baking soda
  • 1 tablespoon butter (no substitutes)
  • 1 ½ cups pecan halves
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Servings: 24
  • Yield: 24 servings

  • In a heavy 3-qt. saucepan, combine sugar, buttermilk and baking soda. Cook and stir over medium heat until a candy thermometer reads 210 degrees F. Stir in butter and pecans; cook until thermometer reads 230 degrees F. Remove from the heat; add vanilla. Beat with a wooden spoon until mixture loses its gloss and begins to set, about 8 minutes. Quickly drop by teaspoonfuls onto foil-lined baking sheets. Cool.