How to Make Butter Rich Spritz Butter Cookies - A Step-by-Step Guide

There's something about a buttery, melt-in-your-mouth cookie that just can't be beat. And when it comes to butter cookies, there's one recipe that stands out among the rest: Butter Rich Spritz Butter Cookies. These delightful treats are perfect for any occasion, whether you're hosting a holiday cookie exchange, whipping up a batch for a family gathering, or simply craving a deliciously rich and indulgent cookie to enjoy with a cup of tea or coffee.

What makes these Butter Rich Spritz ...

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Ingredients

  • 2 ½ cups all-purpose flour
  • ½ teaspoon salt
  • 1 cup butter, softened
  • 1 ¼ cups confectioners' sugar
  • 2 egg yolks
  • ½ teaspoon almond extract
  • 1 teaspoon vanilla extract

Information

  • Prep Time: 10 mins
  • Cook Time: 6 mins
  • Additional Time: 2 mins
  • Total Time: 18 mins
  • Servings: 36
  • Yield: 3 dozen

  • Gather all ingredients.
  • Preheat the oven to 400 degrees F (200 degrees C). Sift together the flour and salt; set aside.
  • In a medium bowl, cream together the butter and sugar.
  • Stir in the egg yolks, almond extract and vanilla extract.
  • Gradually blend in the sifted ingredients.
  • Fill a cookie press with dough and shoot cookies about 1 1/2 inches apart onto an ungreased cookie sheet. If you like, decorate with sugar or sprinkles at this time.
  • Bake for 6 to 8 minutes in the preheated oven.
  • Serve and enjoy!
  • Nutrition

    97 cal.

    • Total Fat: 5g
    • Saturated Fat: 3g
    • Cholesterol: 25mg
    • Sodium: 69mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 1g
    • Calcium: 4mg
    • Iron: 0mg
    • Potassium: 12mg