How to Make BUSH'S® Mini Turkey Sloppy Joes - A Step-by-Step Guide

Looking for a fun and easy meal to make for your family? Look no further than BUSH'S® Mini Turkey Sloppy Joes! This recipe puts a delicious twist on the classic sloppy joe by using ground turkey and serving it in mini-sized buns, making it perfect for kids and adults alike.

With BUSH'S® Original Baked Beans as a key ingredient, these mini turkey sloppy joes are packed with flavor and protein. The combination of savory ground turkey, tangy barbecue sauce, and hearty baked beans creates...

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Ingredients

  • 1 tablespoon extra virgin olive oil
  • 1 cup diced onions
  • 1 tablespoon minced garlic
  • 2 tablespoons chili powder
  • 1 tablespoon paprika
  • ½ cup tomato paste
  • 2 pounds lean ground turkey
  • 1 ½ teaspoons kosher salt
  • ½ teaspoon ground black pepper
  • 1 cup chopped canned tomatoes with juice
  • 1 (16 ounce) can BUSH'S® Pinto Beans, drained and rinsed
  • 8 mini whole wheat buns
  • ¼ cup chopped scallions

Information

  • Prep Time: 15 mins
  • Additional Time: 20 mins
  • Total Time: 35 mins
  • Servings: 8
  • Yield: 8 servings

  • Heat the olive oil in a large saute pan over medium heat. Add the onions and garlic; cook until it starts to turn golden brown. Add the chili powder and paprika; cook for 30 seconds. Add tomato paste, ground turkey, salt and pepper. Cook for 4 to 5 minutes until the meat is partially cooked. Add the chopped tomatoes, and beans; bring to a simmer. Let simmer for 10 minutes. Adjust the seasoning with salt and pepper.
  • To serve: toast mini whole wheat buns, top with Sloppy Joe mix. Sprinkle with scallions.
  • Nutrition

    299 cal.

    • Total Fat: 5g
    • Saturated Fat: 1g
    • Cholesterol: 46mg
    • Sodium: 839mg
    • Total Carbohydrate: 31g
    • Dietary Fiber: 7g
    • Total Sugars: 4g
    • Protein: 33g
    • Vitamin C: 11mg
    • Calcium: 62mg
    • Iron: 2mg
    • Potassium: 403mg