How to Make Buffalo Ranch Chicken and Cheese Dip - A Step-by-Step Guide

Buffalo Ranch Chicken and Cheese Dip is the ultimate game day appetizer that will have everyone coming back for more. This delicious and savory dip combines the bold flavors of buffalo chicken, tangy ranch dressing, and gooey cheese to create a crowd-pleasing dish that is perfect for any gathering. Whether you are hosting a football watch party, a weekend cookout, or just looking for a tasty snack to enjoy, this dip is sure to be a hit.

The combination of spicy buffalo sauce and cream...

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Ingredients

  • 2 cooked chicken breasts, shredded
  • 1 (8 ounce) package cream cheese, softened
  • ½ cup buffalo wing sauce
  • ¼ cup ranch salad dressing
  • ¼ cup sour cream
  • 1 ½ cups shredded Colby-Monterey Jack cheese
  • 1 (16 ounce) package scoop-shaped tortilla chips

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 16

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Mix chicken, cream cheese, buffalo wing sauce, ranch dressing, and sour cream together in a large bowl; transfer to a 9x13-inch baking dish. Sprinkle Colby-Monterey Jack cheese evenly on top.
  • Bake in the preheated oven until cheese is melted and lightly browned, 25 to 30 minutes. Serve with tortilla chips.
  • Nutrition

    290 cal.

    • Total Fat: 19g
    • Saturated Fat: 8g
    • Cholesterol: 39mg
    • Sodium: 510mg
    • Total Carbohydrate: 21g
    • Dietary Fiber: 2g
    • Total Sugars: 1g
    • Protein: 10g
    • Calcium: 67mg
    • Iron: 1mg
    • Potassium: 105mg