How to Make Buffalo Dip - A Step-by-Step Guide

If you're a fan of buffalo wings, then you'll absolutely love this Buffalo Dip recipe. It's the perfect combination of spicy, creamy, and tangy flavors all mixed together in one delicious dish. Whether you're hosting a game day party or just looking for a tasty appetizer to enjoy with friends and family, this dip is always a hit.

With just a few simple ingredients, you can whip up this dip in no time and be ready to impress your guests. The creamy base of this dip is made with a blend...

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Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ½ cup ranch salad dressing, or to taste
  • ½ cup Buffalo wing sauce (such as Sweet Baby Ray's®)
  • ½ cup shredded mozzarella cheese, or to taste
  • 2 (12.5 fl oz) cans chicken chunks, drained

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 8
  • Yield: 4 cups

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Beat cream cheese in a deep baking dish until smooth. Add ranch dressing, Buffalo wing sauce, and mozzarella cheese to cream cheese and stir until smooth. Stir in chicken.
  • Bake in the preheated oven until heated through and bubbling, about 20 minutes.
  • Nutrition

    349 cal.

    • Total Fat: 26g
    • Saturated Fat: 10g
    • Cholesterol: 94mg
    • Sodium: 1125mg
    • Total Carbohydrate: 4g
    • Total Sugars: 1g
    • Protein: 24g
    • Vitamin C: 2mg
    • Calcium: 94mg
    • Iron: 2mg
    • Potassium: 167mg