How to Make Buffalo Chicken Sliders - A Step-by-Step Guide

Looking for a delicious and easy appetizer or game day snack? These Buffalo Chicken Sliders are the perfect option! They are packed with flavor and offer a spicy kick that will leave your taste buds begging for more. Whether you are hosting a party, having a family gathering, or just craving some finger-licking good food, these sliders are sure to be a crowd-pleaser.

The key to these sliders is the tender and juicy shredded chicken that is drenched in zesty buffalo sauce. The combinati...

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Ingredients

  • 1 rotisserie chicken, boned and chopped
  • 2 stalks celery, finely chopped
  • ½ cup chopped carrots
  • 2 cups crumbled blue cheese
  • ⅔ cup Buffalo wing sauce
  • 12 dinner rolls, split

Information

  • Prep Time: 25 mins
  • Cook Time: 20 mins
  • Total Time: 45 mins
  • Servings: 12
  • Yield: 12 servings

  • Preheat an oven to 400 degrees F (200 degrees C).
  • Mix together the chicken, celery, carrots, blue cheese, and wing sauce in a 9x13 inch baking dish.
  • Bake the Buffalo chicken mixture in the preheated oven until heated through, about 20 minutes. Spoon the hot mixture onto the dinner rolls to serve.
  • Nutrition

    255 cal.

    • Total Fat: 12g
    • Saturated Fat: 5g
    • Cholesterol: 50mg
    • Sodium: 876mg
    • Total Carbohydrate: 18g
    • Dietary Fiber: 1g
    • Total Sugars: 2g
    • Protein: 19g
    • Vitamin C: 1mg
    • Calcium: 179mg
    • Iron: 2mg
    • Potassium: 229mg