How to Make Bryce's Best Barbeque Sauce - A Step-by-Step Guide

If you love grilling and barbequing, then you know that the key to a delicious meal often lies in the sauce. A great barbeque sauce can elevate any dish, adding rich, smoky flavors and a touch of sweetness. And if you're on the hunt for the perfect barbeque sauce recipe, look no further. Bryce's Best Barbeque Sauce is a tangy, aromatic, and full-bodied sauce that will take your grilling game to the next level.

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Ingredients

  • 6 tablespoons lemon juice
  • ½ cup ketchup
  • ½ cup steak sauce
  • ⅓ cup balsamic vinegar
  • ¼ cup Worcestershire sauce
  • 2 tablespoons butter
  • 1 tablespoon dark brown sugar
  • 1 teaspoon Dijon mustard
  • 1 tablespoon ground black pepper
  • 1 tablespoon ground red pepper
  • 1 (6 ounce) can tomato paste

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 16
  • Yield: 2 cups

  • In a saucepan over medium heat, mix the lemon juice, ketchup, steak sauce, balsamic vinegar, Worcestershire sauce, butter, brown sugar, Dijon mustard, black pepper, and red pepper. Blend until smooth, then mix in tomato paste. Stirring frequently, bring sauce to a boil. Reduce heat to low, and simmer 10 to 15 minutes, until slightly thickened.
  • Nutrition

    47 cal.

    • Total Fat: 2g
    • Saturated Fat: 1g
    • Cholesterol: 4mg
    • Sodium: 343mg
    • Total Carbohydrate: 9g
    • Dietary Fiber: 1g
    • Total Sugars: 5g
    • Protein: 1g
    • Vitamin C: 8mg
    • Calcium: 16mg
    • Iron: 1mg
    • Potassium: 226mg