How to Make Brownies In A Jar - A Step-by-Step Guide

Looking for a delicious and convenient homemade dessert to satisfy your sweet tooth? Look no further than the irresistible Brownies In A Jar! This delectable treat is not only easy to prepare, but also makes for a fantastic gift or party favor. The best part? You can easily customize the ingredients to suit your taste and dietary preferences, making it a versatile and versatile dessert option for anyone.

Whether you’re a seasoned baker or a newcomer to the world of homemade treats, Br...

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Ingredients

  • 2 ¼ cups white sugar
  • ⅔ cup unsweetened cocoa powder
  • ½ cup chopped pecans
  • 1 ¼ cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt

Information

  • Servings: 12
  • Yield: 2 dozen

  • Pour sugar into a clean and dry one quart jar. Press down firmly.
  • Add cocoa powder and press down firmly. Pour in chopped pecans, making sure pecans are evenly layered in the jar. Combine flour, baking powder and salt. Pour into jar and seal.
  • Attach the following directions to the jar: Empty mix into large bowl. Use your hands to mix thoroughly. Add 3/4 cup of butter or margarine and 4 slightly beaten eggs. Mix until completely blended. Spread batter into a lightly greased or sprayed 9 x 13 inch pan. Bake at 350 degrees F (180 degrees C) for 30 minutes or until done. Cool in pan. Cut into 2 inch squares.
  • Nutrition

    235 cal.

    • Total Fat: 4g
    • Saturated Fat: 1g
    • Sodium: 236mg
    • Total Carbohydrate: 51g
    • Dietary Fiber: 2g
    • Total Sugars: 38g
    • Protein: 3g
    • Calcium: 34mg
    • Iron: 1mg
    • Potassium: 106mg