How to Make Brownie Cookie Bars - A Step-by-Step Guide

For those who adore the sinfully delicious combination of brownies and cookies, we have a treat that will satisfy your sweet tooth like no other. Our recipe for Brownie Cookie Bars combines the chewy, chocolatey goodness of a brownie with the buttery, crumbly texture of a cookie for a dessert that is truly divine. Whether you are a novice baker or an experienced connoisseur in the kitchen, this recipe is simple enough for anyone to master and enjoy.

These Brownie Cookie Bars are the p...

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Ingredients

  • 1 cup white sugar
  • ½ cup butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • ½ cup all-purpose flour
  • ⅓ cup unsweetened cocoa powder
  • ¼ teaspoon salt
  • ¼ teaspoon baking powder
  • 1 pinch ground cinnamon (Optional)
  • 1 pinch ground allspice (Optional)
  • 3 pinches confectioners' sugar, or to taste (Optional)

Information

  • Prep Time: 25 mins
  • Cook Time: 20 mins
  • Total Time: 45 mins
  • Servings: 24
  • Yield: 2 dozen brownie cookies

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
  • Combine sugar, butter, eggs, and vanilla extract in a bowl. Beat in flour, cocoa powder, salt, baking powder, cinnamon, and allspice. Spread batter into the prepared pan; it will just barely reach the corners.
  • Bake in the preheated oven until top is dry and edges have started to pull away from the sides of the pan, 20 to 25 minutes. Sprinkle confectioners' sugar on top and cut into squares.
  • Nutrition

    86 cal.

    • Total Fat: 4g
    • Saturated Fat: 3g
    • Cholesterol: 26mg
    • Sodium: 63mg
    • Total Carbohydrate: 11g
    • Dietary Fiber: 1g
    • Total Sugars: 9g
    • Protein: 1g
    • Calcium: 9mg
    • Iron: 0mg
    • Potassium: 29mg