How to Make Broccoli Slaw - A Step-by-Step Guide

Broccoli slaw is a versatile and healthy dish that is incredibly easy to make. This refreshing and crunchy salad is perfect for picnics, barbecues, or as a side dish for any meal. Packed with nutrients and bursting with flavor, broccoli slaw is a crowd-pleaser that is sure to become a staple in your recipe repertoire.

Broccoli slaw is a modern twist on traditional coleslaw, utilizing the nutritious and delicious broccoli stalks instead of cabbage. It's a great way to use up every part...

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Ingredients

  • ⅔ cup olive oil
  • ⅔ cup white sugar
  • ⅓ cup cider vinegar
  • 2 (3 ounce) packages chicken ramen noodles, broken
  • 10 ounces broccoli coleslaw mix
  • ¾ cup sliced almonds
  • ¾ cup golden raisins (Optional)
  • ½ cup sliced green onions
  • ½ cup chopped green bell pepper

Information

  • Prep Time: 10 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 10 mins
  • Yield: 8 servings

  • Whisk olive oil, sugar, vinegar, and ramen noodle seasoning packets together in a small bowl.
  • Combine broccoli coleslaw mix, broken ramen noodles, almonds, raisins, green onions, and green bell pepper together in a salad bowl; fold in dressing. Refrigerate at least 2 hours. Stir again before serving.
  • Nutrition

    439 cal.

    • Total Fat: 27g
    • Saturated Fat: 4g
    • Sodium: 403mg
    • Total Carbohydrate: 47g
    • Dietary Fiber: 4g
    • Total Sugars: 28g
    • Protein: 5g
    • Vitamin C: 9mg
    • Calcium: 46mg
    • Iron: 1mg
    • Potassium: 212mg