How to Make Broccoli Salad with Margarita Dressing - A Step-by-Step Guide

Broccoli salad is a refreshing and healthy dish that is perfect for warm weather. It is packed with nutrients and flavor, making it a delicious side dish or even a main course. This particular recipe features a unique and zesty twist with the addition of Margarita dressing. The combination of crisp broccoli florets and tangy dressing creates a vibrant and flavorful salad that is sure to impress your family and friends. Whether you are looking for a new way to enjoy broccoli or simply want to ...

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Ingredients

  • 1 head broccoli, chopped
  • 2 cups torn romaine lettuce
  • 1 ½ cups grape tomatoes
  • 1 ½ cups sliced baby portobello mushrooms
  • 1 small red onion, sliced
  • ¼ cup extra-virgin olive oil
  • ¼ cup fresh lime juice
  • 2 tablespoons honey
  • 1 tablespoon chopped fresh cilantro
  • 1 teaspoon ground cumin
  • salt and ground black pepper to taste
  • ¼ cup shredded white Cheddar cheese

Information

  • Prep Time: 20 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 20 mins
  • Servings: 6
  • Yield: 6 servings

  • Mix broccoli, romaine lettuce, grape tomatoes, mushrooms, and red onion in a large bowl with a lid.
  • Place olive oil, lime juice, honey, cilantro, cumin, salt, and black pepper in a blender; blend until smooth.
  • Pour lime dressing over vegetables; toss to combine.
  • Cover and refrigerate salad for at least 2 hours before topping with white Cheddar cheese and serving.
  • Nutrition

    167 cal.

    • Total Fat: 11g
    • Saturated Fat: 2g
    • Cholesterol: 5mg
    • Sodium: 54mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 3g
    • Total Sugars: 8g
    • Protein: 4g
    • Vitamin C: 60mg
    • Calcium: 76mg
    • Iron: 1mg
    • Potassium: 449mg