How to Make Broccoli Cheese Bites - A Step-by-Step Guide

Looking for a delicious and nutritious snack or appetizer that the whole family will love? Look no further than these mouthwatering Broccoli Cheese Bites! Packed with the goodness of fresh broccoli and the irresistible cheesiness of cheddar, these little morsels are sure to be a hit at your next gathering or just as a tasty treat for yourself.

Not only are these broccoli cheese bites delicious, but they are also a great way to get some extra veggies into your diet. Broccoli is packed ...

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Ingredients

  • 5 cups vegetable oil for frying
  • 1 (16 ounce) package chopped frozen broccoli, thawed and drained
  • 4 cups shredded sharp Cheddar cheese
  • 3 ½ cups dry bread crumbs
  • salt and pepper to taste

Information

  • Prep Time: 30 mins
  • Cook Time: 10 mins
  • Total Time: 40 mins
  • Servings: 10
  • Yield: 10 servings

  • Heat oil in deep-fryer to 375 degrees F (190 degrees C).
  • Place broccoli in a medium saucepan with 1 cup boiling water. Return to a boil. Cook covered until firm but tender, about 5 minutes.
  • In a medium saucepan over low heat, melt the Cheddar cheese. Mix in the broccoli. Allow the mixture to cool and thicken approximately 15 minutes.
  • In a medium bowl, mix the bread crumbs, salt and pepper. Spread the mixture onto a large piece of wax paper.
  • Form the broccoli cheese mixture into balls and roll in the bread crumb mixture until thoroughly coated.
  • Deep fry the balls until golden brown, about 5 minutes. Drain on paper towels.
  • Nutrition

    441 cal.

    • Total Fat: 28g
    • Saturated Fat: 11g
    • Cholesterol: 48mg
    • Sodium: 568mg
    • Total Carbohydrate: 30g
    • Dietary Fiber: 3g
    • Total Sugars: 3g
    • Protein: 18g
    • Vitamin C: 26mg
    • Calcium: 421mg
    • Iron: 3mg
    • Potassium: 215mg