How to Make Broccoli and Tortellini Salad - A Step-by-Step Guide

Looking for a refreshing and satisfying salad that's perfect for summer? Look no further than this delicious Broccoli and Tortellini Salad! Packed with fresh veggies, cheesy tortellini, and a zesty dressing, this salad is sure to be a hit at your next picnic or potluck.

This salad is a great way to get your greens in while still indulging in some delicious pasta. The tender broccoli florets add a nice crunch, while the cheesy tortellini provides a filling and satisfying element to the...

Read more

Ingredients

  • 6 slices bacon
  • 20 ounces fresh cheese-filled tortellini
  • ½ cup mayonnaise
  • ½ cup white sugar
  • 2 teaspoons cider vinegar
  • 3 heads fresh broccoli, cut into florets
  • 1 cup raisins
  • 1 cup sunflower seeds
  • 1 red onion, finely chopped

Information

  • Prep Time: 10 mins
  • Cook Time: 20 mins
  • Total Time: 30 mins
  • Servings: 12
  • Yield: 12 servings

  • Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
  • Bring a large pot of lightly salted water to a boil. Cook tortellini in boiling water for 8 to 10 minutes or until al dente. Drain, and rinse under cold water.
  • In a small bowl, mix together mayonnaise, sugar and vinegar to make the dressing.
  • In a large bowl, combine broccoli, tortellini, bacon, raisins, sunflower seeds and red onion. Pour dressing over salad, and toss.
  • Nutrition

    322 cal.

    • Total Fat: 16g
    • Saturated Fat: 4g
    • Cholesterol: 20mg
    • Sodium: 341mg
    • Total Carbohydrate: 39g
    • Dietary Fiber: 4g
    • Total Sugars: 18g
    • Protein: 9g
    • Vitamin C: 68mg
    • Calcium: 100mg
    • Iron: 1mg
    • Potassium: 372mg