How to Make Broccoli and Bacon Salad - A Step-by-Step Guide

Broccoli and Bacon Salad is a delicious and nutritious dish that is perfect for any occasion. Whether you’re looking for a healthy side dish for a summer BBQ or a satisfying lunch option, this salad is sure to please. Packed with flavor and crunch, this recipe is a great way to enjoy the classic combination of broccoli and bacon. The crispy bacon adds a savory element, while the fresh broccoli brings a light and refreshing taste to the dish.

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Ingredients

  • 1 pound bacon
  • 2 heads broccoli, cut into florets
  • 1 cup sunflower seeds
  • ½ cup chopped green onions
  • ½ cup mayonnaise
  • 6 tablespoons apple cider vinegar
  • ¼ cup white sugar

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 8
  • Yield: 8 servings

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels. Tear bacon into small pieces.
  • Combine broccoli, bacon, sunflower seeds, and green onions in a bowl.
  • Whisk mayonnaise, vinegar, and sugar together in a bowl; pour over broccoli mixture and toss to coat.
  • Nutrition

    359 cal.

    • Total Fat: 28g
    • Saturated Fat: 5g
    • Cholesterol: 26mg
    • Sodium: 536mg
    • Total Carbohydrate: 16g
    • Dietary Fiber: 4g
    • Total Sugars: 8g
    • Protein: 13g
    • Vitamin C: 68mg
    • Calcium: 58mg
    • Iron: 2mg
    • Potassium: 486mg