How to Make Brie and Prosciutto Asparagus Bundles - A Step-by-Step Guide

Asparagus is a versatile and nutritious vegetable that can be prepared in a variety of ways. One delicious and elegant way to serve asparagus is by wrapping it in prosciutto and brie cheese. This creates a flavorful and visually appealing dish that is perfect for a special occasion or a fancy dinner at home. The combination of the salty prosciutto, creamy brie, and tender asparagus creates a harmonious blend of flavors and textures that will surely impress your guests.

These Brie and ...

Read more Snack recipes

Ingredients

  • 1 pound thin asparagus spears, trimmed
  • 1 tablespoon olive oil
  • 1 tablespoon red wine vinegar
  • 1 teaspoon Dijon mustard
  • 6 ounces sliced prosciutto
  • 4 ounces Brie cheese, cut into 1/4-inch slices
  • 3 tablespoons crushed walnuts

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 1 hr
  • Total Time: 1 hr 30 mins
  • Servings: 4
  • Yield: 4 servings

  • Place asparagus spears in a resealable plastic bag.
  • Whisk olive oil, vinegar, and mustard in a bowl. Pour over asparagus in the bag and distribute evenly. Marinate for 1 hour.
  • Preheat the oven to 400 degrees F (200 degrees C).
  • Divide asparagus into bundles of 3 stalks each. Cut prosciutto slices in half lengthwise and lay on a cutting board. Wrap a piece of prosciutto around each bundle to create 7 or 8 bundles. Place bundles in a 9x13-inch baking dish.
  • Bake in the preheated oven until asparagus is tender, 14 to 16 minutes.
  • Remove dish from oven and set oven to broil. Place 1 slice of Brie cheese on top of each bundle and sprinkle with crushed walnuts. Return to the oven and broil until cheese begins to melt, about 1 minute.
  • Nutrition

    343 cal.

    • Total Fat: 28g
    • Saturated Fat: 11g
    • Cholesterol: 66mg
    • Sodium: 1035mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 3g
    • Total Sugars: 2g
    • Protein: 18g
    • Vitamin C: 6mg
    • Calcium: 85mg
    • Iron: 3mg
    • Potassium: 301mg