How to Make Bread Machine Almond Bread - A Step-by-Step Guide

Bread Machine Almond Bread is a delightful and easy-to-make bread that's perfect for any occasion. Whether you're looking for a quick and easy breakfast option or a tasty snack to enjoy throughout the day, this bread is sure to satisfy your cravings. Made with almond flour, this bread is not only gluten-free but also packed with nutty flavors and a delightful texture.

Thanks to the convenience of a bread machine, this recipe is incredibly simple to prepare. With just a few basic ingre...

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Ingredients

  • 1 ¼ cups water
  • 4 teaspoons almond oil
  • 1 teaspoon salt
  • ¼ cup honey
  • 1 cup almond flour
  • 2 cups whole wheat flour
  • ¼ cup vital wheat gluten
  • 1 teaspoon xanthan gum
  • 1 (.25 ounce) package dry yeast

Information

  • Prep Time: 10 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 10 mins
  • Servings: 12
  • Yield: 1 pound loaf

  • Combine water, almond oil, salt, honey, almond flour, whole wheat flour, vital wheat gluten, xanthan gum, and yeast, respectively in a bread machine. Follow manufacturers' instructions for a 2-pound loaf.
  • Nutrition

    117 cal.

    • Total Fat: 2g
    • Saturated Fat: 0g
    • Sodium: 206mg
    • Total Carbohydrate: 22g
    • Dietary Fiber: 3g
    • Total Sugars: 6g
    • Protein: 5g
    • Calcium: 23mg
    • Iron: 1mg
    • Potassium: 98mg