How to Make Bourbon Whipped Cream - A Step-by-Step Guide

If you're looking to elevate your dessert game, then bourbon whipped cream is the perfect addition to your culinary arsenal. This simple yet luxurious topping will bring a depth of flavor to any sweet treat, from pies and cakes to fruit and warm beverages. With just a few ingredients and a whisk, you can create a rich and velvety whipped cream infused with the warm and spicy notes of bourbon.

Whipped cream is a classic accompaniment to many desserts, but adding bourbon to the mix take...

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Ingredients

  • 1 cup heavy whipping cream
  • 2 tablespoons white sugar
  • 1 ½ tablespoons premium bourbon

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 16
  • Yield: 2 cups

  • In a medium bowl, whip cream until soft mounds form. Gradually add sugar, whipping until cream forms stiff peaks. Gently fold in bourbon. Chill until ready to serve.
  • Nutrition

    61 cal.

    • Total Fat: 6g
    • Saturated Fat: 3g
    • Cholesterol: 20mg
    • Sodium: 6mg
    • Total Carbohydrate: 2g
    • Total Sugars: 2g
    • Protein: 0g
    • Vitamin C: 0mg
    • Calcium: 10mg
    • Potassium: 11mg