How to Make Boone Dip - A Step-by-Step Guide

Boone Dip is a classic appetizer that is perfect for any gathering or party. This delicious and creamy dip is packed with flavor and is sure to be a crowd-pleaser. It's easy to make and can be prepared ahead of time, making it a great option for entertaining.

Boone Dip gets its name from the city of Boone, North Carolina, where it originated. This Southern-inspired dip is a blend of cream cheese, sour cream, mayonnaise, and a variety of seasonings and spices. The result is a rich and ...

Read more

Ingredients

  • 1 ½ cups shredded Cheddar cheese
  • 1 (8 ounce) package cream cheese
  • ½ cup mayonnaise
  • 1 (3 ounce) jar bacon bits (such as Hormel®)
  • 2 green onions, chopped, or more to taste

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat oven to 350 degrees F (175 degrees C).
  • Mix Cheddar cheese, cream cheese, mayonnaise, bacon bits, and green onions together in a bowl; transfer to an 8-inch square baking dish.
  • Bake in the preheated oven until dip is bubbling and cheese is melted, 15 to 20 minutes.
  • Nutrition

    321 cal.

    • Total Fat: 30g
    • Saturated Fat: 13g
    • Cholesterol: 66mg
    • Sodium: 623mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 12g
    • Vitamin C: 1mg
    • Calcium: 179mg
    • Iron: 1mg
    • Potassium: 66mg