How to Make Blueberry Cinnamon Crisp - A Step-by-Step Guide

Blueberry Cinnamon Crisp is a delightful and satisfying dessert that is perfect for any occasion. This mouthwatering dish features the rich and sweet flavors of blueberries perfectly complemented by the warm and earthy notes of cinnamon.

Blueberry Cinnamon Crisp is a versatile dessert that can be enjoyed on its own or paired with a scoop of vanilla ice cream or a dollop of whipped cream for added indulgence. It is a great way to showcase the abundance of fresh blueberries during the s...

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Ingredients

  • 4 cups fresh blueberries
  • 1 cup all-purpose flour
  • ¾ cup white sugar
  • ½ teaspoon ground cinnamon
  • ½ cup mayonnaise

Information

  • Prep Time: 5 mins
  • Cook Time: 35 mins
  • Total Time: 40 mins
  • Servings: 9

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Place blueberries into an 8-inch square baking dish.
  • Combine flour, sugar, and cinnamon in a medium bowl. Stir in mayonnaise until mixture resembles coarse crumbs. Sprinkle over the top of blueberries.
  • Bake in the preheated oven until the top is lightly browned, 35 to 40 minutes.
  • Nutrition

    240 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Cholesterol: 5mg
    • Sodium: 70mg
    • Total Carbohydrate: 37g
    • Dietary Fiber: 2g
    • Total Sugars: 23g
    • Protein: 2g
    • Vitamin C: 6mg
    • Calcium: 8mg
    • Iron: 1mg
    • Potassium: 67mg