How to Make Blueberry-BBQ Salmon - A Step-by-Step Guide

Salmon is a versatile and delicious fish that can be prepared in a variety of ways, but one of the best ways to enjoy it is by grilling it with a tangy and sweet blueberry BBQ glaze. This Blueberry-BBQ Salmon recipe combines the rich, meaty flavor of the salmon with the fruity and slightly tart taste of fresh blueberries, creating a dish that is not only beautiful to look at but absolutely mouthwatering to eat. Whether you're entertaining guests or looking for a special dinner to enjoy with y...

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Ingredients

  • 2 tablespoons barbeque sauce
  • 2 teaspoons blueberry jam
  • 1 (1 pound) fillet salmon

Information

  • Prep Time: 5 mins
  • Cook Time: 5 mins
  • Total Time: 10 mins
  • Servings: 4
  • Yield: 4 servings

  • Set an oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with parchment paper.
  • Mix together barbecue sauce and blueberry jam in a small bowl until well combined. Place salmon on the prepared baking sheet and cover with 2/3 of the sauce. Reserve remaining sauce.
  • Broil the salmon in the preheated oven until fish flakes easily with a fork, 5 to 10 minutes. Remove from the oven and cover with the remaining sauce to serve.
  • Nutrition

    184 cal.

    • Total Fat: 7g
    • Saturated Fat: 1g
    • Cholesterol: 50mg
    • Sodium: 135mg
    • Total Carbohydrate: 5g
    • Dietary Fiber: 0g
    • Total Sugars: 4g
    • Protein: 24g
    • Vitamin C: 1mg
    • Calcium: 42mg
    • Iron: 1mg
    • Potassium: 422mg