How to Make BLT Salad - A Step-by-Step Guide

There's nothing quite like the classic flavors of a BLT sandwich - the savory bacon, the crisp lettuce, and the juicy tomatoes all coming together in perfect harmony. But what if you could take those same delicious flavors and turn them into a refreshing, satisfying salad? That's exactly what you'll get with this BLT Salad recipe.

This salad is the perfect way to enjoy the flavors of a BLT in a lighter, healthier form. It's packed with all the traditional ingredients - crispy bacon, f...

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Ingredients

  • 1 pound bacon
  • ¾ cup mayonnaise
  • ¼ cup milk
  • 1 teaspoon garlic powder
  • ⅛ teaspoon ground black pepper
  • salt to taste
  • 1 head romaine lettuce - rinsed, dried and shredded
  • 2 large tomatoes, chopped
  • 2 cups seasoned croutons

Information

  • Prep Time: 15 mins
  • Cook Time: 10 mins
  • Total Time: 25 mins
  • Servings: 6

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels; crumble and set aside
  • Combine mayonnaise, milk, garlic powder, and black pepper together in a blender or food processor; blend until smooth. Season with salt.
  • Combine lettuce, crumbled bacon, tomatoes, and croutons in a large salad bowl. Toss with dressing, and serve immediately.
  • Nutrition

    421 cal.

    • Total Fat: 35g
    • Saturated Fat: 8g
    • Cholesterol: 40mg
    • Sodium: 907mg
    • Total Carbohydrate: 15g
    • Dietary Fiber: 3g
    • Total Sugars: 4g
    • Protein: 13g
    • Vitamin C: 21mg
    • Calcium: 55mg
    • Iron: 2mg
    • Potassium: 471mg