How to Make BLT Dip - A Step-by-Step Guide

The BLT (Bacon, Lettuce, and Tomato) is a classic sandwich that is loved by many for its delicious combination of flavors and textures. But what if you could enjoy all the flavors of a BLT in dip form? That's where BLT Dip comes in! This creamy, flavorful dip is the perfect appetizer for any gathering, from game day parties to summer barbecues.

BLT Dip is made with just a few simple ingredients, but it packs a big punch in terms of flavor. Cream cheese provides the base for the dip, g...

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Ingredients

  • 1 pound bacon
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1 tomato - peeled, seeded and diced

Information

  • Prep Time: 5 mins
  • Cook Time: 10 mins
  • Total Time: 15 mins
  • Servings: 16
  • Yield: 3 cups

  • Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels.
  • Combine mayonnaise and sour cream in a medium bowl. Crumble bacon into mayonnaise mixture; mix until combined. Stir in tomatoes right before serving.
  • Nutrition

    181 cal.

    • Total Fat: 18g
    • Saturated Fat: 5g
    • Cholesterol: 22mg
    • Sodium: 301mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 0g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 19mg
    • Iron: 0mg
    • Potassium: 93mg