How to Make BJ's Easy Blackberry Cobbler - A Step-by-Step Guide

Blackberry cobbler is a classic southern dessert that is perfect for showcasing delicious ripe blackberries. It's a simple and comforting dessert that is always a hit with family and friends. This easy blackberry cobbler recipe from BJ's kitchen is a foolproof way to make this delightful dessert that will have everyone coming back for seconds.

One of the best things about this blackberry cobbler recipe is that it's incredibly easy to make. You don't need any fancy ingredients or equip...

Read more

Ingredients

  • cooking spray
  • 5 cups fresh blackberries
  • ½ cup white sugar
  • 2 tablespoons lemon juice
  • 1 (15.8 ounce) package lemon-poppy seed muffin mix
  • 1 egg
  • ⅓ cup milk
  • 1 teaspoon ground cinnamon
  • ½ cup butter at room temperature
  • 1 cup brown sugar

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr
  • Additional Time: 20 mins
  • Total Time: 1 hr 35 mins
  • Servings: 9
  • Yield: 1 9x9-inch pan

  • Preheat oven to 375 degrees F (190 degrees C). Spray a 9x9-inch baking pan with cooking spray.
  • Spread the blackberries into the prepared baking pan, and sprinkle with white sugar; drizzle with lemon juice. In a bowl, mix the lemon-poppy seed muffin mix, egg, milk, and cinnamon, and stir until moistened. It's okay to leave lumps in the batter. Pour the batter over the blackberries.
  • Place the butter and brown sugar into a bowl, and mix with an electric mixer on medium speed until the mixture resembles coarse crumbs. Spread this mixture over the batter in the pan.
  • Bake in the preheated oven until the topping is browned and the blackberries are bubbling, about 1 hour. Allow to stand for 20 minutes before serving.
  • Nutrition

    497 cal.

    • Total Fat: 19g
    • Saturated Fat: 9g
    • Cholesterol: 62mg
    • Sodium: 383mg
    • Total Carbohydrate: 79g
    • Dietary Fiber: 5g
    • Total Sugars: 57g
    • Protein: 5g
    • Vitamin C: 18mg
    • Calcium: 110mg
    • Iron: 2mg
    • Potassium: 245mg