How to Make Bionicos (Mexican Fruit Bowls) - A Step-by-Step Guide

Bionicos are a delicious and refreshing Mexican fruit bowl dish that is perfect for a hot summer day. Combining a variety of fresh fruits with sweet toppings and a creamy dressing, bionicos are a healthy and satisfying treat that can be enjoyed for breakfast, as a snack, or even as a dessert.

The word "bionico" comes from the Spanish word "bionic," which means "beautiful" or "fantastic". And, indeed, these fruit bowls live up to their name! They are not only visually stunning, with vib...

Read more Snack recipes

Ingredients

  • ⅓ cup plain yogurt
  • ⅓ cup sweetened condensed milk
  • ⅓ cup Mexican crema
  • 1 teaspoon vanilla extract
  • 1 cup diced cantaloupe
  • 1 cup diced papaya
  • 1 cup diced red apple
  • 1 cup sliced banana
  • 1 cup sliced strawberries
  • ½ cup granola
  • ½ cup raisins
  • ½ cup shredded coconut

Information

  • Prep Time: 30 mins
  • Total Time: 30 mins
  • Servings: 4

  • Make the topping: Mix yogurt, condensed milk, Mexican crema, and vanilla together in a bowl until well combined.
  • Make the fruit salads: Divide cantaloupe, papaya, apple, and banana among 4 individual bowls, arranging each fruit in its own section. Place strawberries in the center of each bowl. Sprinkle granola, raisins, and coconut over the bowls, then drizzle with the topping.
  • Nutrition

    426 cal.

    • Total Fat: 17g
    • Saturated Fat: 10g
    • Cholesterol: 37mg
    • Sodium: 94mg
    • Total Carbohydrate: 66g
    • Dietary Fiber: 6g
    • Total Sugars: 48g
    • Protein: 8g
    • Vitamin C: 65mg
    • Calcium: 154mg
    • Iron: 2mg
    • Potassium: 816mg