How to Make Billy Pudding for Davey - A Step-by-Step Guide

There's nothing quite like the comfort of a warm, delicious pudding on a chilly day. And when it comes to pudding, nothing beats a classic Billy pudding. This old-fashioned recipe has been passed down through generations and is a favorite in many households. Today, I'm going to share with you a special version of this timeless treat - Billy Pudding for Davey. This recipe is near and dear to my heart, as it was handed down to me by my grandmother, who used to make it for my father. Now, I cont...

Read more

Ingredients

  • 1 cup pearl tapioca
  • 5 ½ cups water
  • 3 cups brown sugar
  • 1 cup chopped dates
  • 1 cup chopped walnuts
  • 2 tablespoons butter, melted
  • 1 pinch ground cinnamon
  • 1 pinch salt

Information

  • Prep Time: 15 mins
  • Cook Time: 1 hr
  • Additional Time: 8 hrs
  • Total Time: 9 hrs 15 mins
  • Servings: 10
  • Yield: 10 servings

  • Stir the tapioca into the water in a bowl, and allow to soak 8 hours or overnight.
  • Preheat oven to 300 degrees F (150 degrees C). Grease a 2-quart baking dish.
  • Mix the soaked tapioca, brown sugar, dates, walnuts, butter, cinnamon, and salt together in a large bowl; transfer to the prepared baking dish.
  • Bake until set, about 1 hour. Serve warm.
  • Nutrition

    359 cal.

    • Total Fat: 10g
    • Saturated Fat: 2g
    • Cholesterol: 6mg
    • Sodium: 34mg
    • Total Carbohydrate: 69g
    • Dietary Fiber: 2g
    • Total Sugars: 54g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 62mg
    • Iron: 1mg
    • Potassium: 231mg