How to Make Bill's Famous Piña Colada - A Step-by-Step Guide

Summer is all about sipping on refreshing drinks, and there's no better way to beat the heat than with a delicious Piña Colada. This classic tropical cocktail is a blend of creamy coconut, sweet pineapple, and smooth rum, creating a luscious and indulgent treat that transports you to a sunny beach with every sip.

Bill's Famous Piña Colada is a take on the traditional recipe, but with a special twist that sets it apart from the rest. With just a few simple ingredients and a blender, yo...

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Ingredients

  • 1 fluid ounce light rum
  • 1 fluid ounce amber rum
  • 3 fluid ounces pineapple juice
  • 2 fluid ounces sweet and sour mix
  • 2 fluid ounces cream of coconut (such as Coco Lopez®)
  • 1 fluid ounce half-and-half cream
  • ice cubes, as needed
  • ¼ fluid ounce dark rum

Information

  • Prep Time: 5 mins
  • Total Time: 5 mins
  • Servings: 1
  • Yield: 1 cocktail

  • Pour light rum, amber rum, pineapple juice, sweet and sour mix, cream of coconut, and half-and-half cream into the pitcher of a blender with ice; blend until cocktail has a slushy texture. Pour slushy mixture into a glass.
  • Slowly and gently drizzle dark rum over the drink, so it just floats on top; serve.
  • Nutrition

    641 cal.

    • Total Fat: 17g
    • Saturated Fat: 13g
    • Cholesterol: 11mg
    • Sodium: 56mg
    • Total Carbohydrate: 82g
    • Dietary Fiber: 0g
    • Total Sugars: 78g
    • Protein: 1g
    • Vitamin C: 10mg
    • Calcium: 46mg
    • Iron: 0mg
    • Potassium: 163mg