How to Make Bill's Blue Cheese Dressing - A Step-by-Step Guide

There's nothing quite like a creamy, tangy blue cheese dressing to top off a crisp, fresh salad or to serve as a zesty dip for your favorite vegetables. And if you're on the hunt for the perfect homemade blue cheese dressing recipe, look no further than Bill's Blue Cheese Dressing. This recipe is the result of years of experimenting and fine-tuning, and it delivers a truly unforgettable flavor that will leave your taste buds begging for more.

With just a handful of simple ingredients ...

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Ingredients

  • 1 ⅓ cups mayonnaise
  • ¾ cup sour cream
  • 1 teaspoon Worcestershire sauce
  • ½ teaspoon mustard powder
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • 4 ounces blue cheese, crumbled

Information

  • Prep Time: 5 mins
  • Additional Time: 1 day
  • Total Time: 1 day 5 mins
  • Servings: 20
  • Yield: 2 1/2 cups

  • Whisk mayonnaise, sour cream, and Worcestershire sauce together in a bowl until well combined. Stir in mustard powder, garlic powder, salt, and pepper, then stir in blue cheese. Cover and refrigerate for 24 hours before serving.
  • Nutrition

    145 cal.

    • Total Fat: 15g
    • Saturated Fat: 4g
    • Cholesterol: 14mg
    • Sodium: 219mg
    • Total Carbohydrate: 1g
    • Protein: 2g
    • Vitamin C: 0mg
    • Calcium: 42mg
    • Iron: 0mg
    • Potassium: 32mg