How to Make Big Game Dip - A Step-by-Step Guide

Big Game Dip is the ultimate game day snack that will have your friends and family coming back for more. This delicious dip is packed with bold flavors and hearty ingredients that are sure to satisfy any crowd. Whether you’re cheering on your favorite team or simply enjoying a casual get-together, this Big Game Dip is the perfect addition to any party spread.

This dip is loaded with savory ground beef, gooey melted cheese, zesty salsa, and creamy sour cream, creating a rich and indulg...

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Ingredients

  • 1 (2 pound) loaf processed cheese (such as Velveeta®), cubed
  • 1 pound bulk spicy pork sausage
  • 1 (24 ounce) jar hot salsa
  • ½ cup hot pepper sauce (such as Frank's RedHot®)
  • 3 large jalapeno peppers, chopped (Optional)

Information

  • Prep Time: 10 mins
  • Cook Time: 2 hrs 10 mins
  • Total Time: 2 hrs 20 mins
  • Servings: 20

  • Melt processed cheese in a slow cooker on Low.
  • Cook and stir pork sausage in a large skillet over medium heat until browned and crumbly, about 10 minutes; drain excess grease.
  • Mix sausage into processed cheese in the slow cooker. Stir in salsa, hot sauce, and jalapeño peppers.
  • Cook on Low for 2 hours; serve hot.
  • Nutrition

    211 cal.

    • Total Fat: 16g
    • Saturated Fat: 8g
    • Cholesterol: 49mg
    • Sodium: 1068mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 1g
    • Total Sugars: 5g
    • Protein: 12g
    • Vitamin C: 6mg
    • Calcium: 272mg
    • Iron: 1mg
    • Potassium: 292mg