How to Make Best Green Beans - A Step-by-Step Guide

Green beans are a versatile and nutritious vegetable that can be prepared in a variety of ways. Whether you like them steamed, stir-fried, or roasted, there's no denying that green beans are a delicious addition to any meal. In this recipe, we'll show you how to make the best green beans you've ever tasted.

These green beans are not only flavorful, but they are also easy to prepare and require just a few simple ingredients. With a savory garlic and herb seasoning, these green beans a...

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Ingredients

  • ½ pound sliced bacon, diced
  • 4 fresh mushrooms, sliced
  • 1 clove garlic, diced
  • 2 (15.5 ounce) cans French-cut green beans, drained
  • 1 ½ teaspoons soy sauce

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 6

  • Place bacon into a large saucepan over medium heat. Cook until browned, stirring occasionally. Add mushrooms and garlic, and reduce the heat to medium-low. Let cook for a few minutes to soften mushrooms. Stir in green beans and soy sauce, and heat through.
  • Nutrition

    95 cal.

    • Total Fat: 5g
    • Saturated Fat: 2g
    • Cholesterol: 14mg
    • Sodium: 770mg
    • Total Carbohydrate: 6g
    • Dietary Fiber: 3g
    • Total Sugars: 3g
    • Protein: 6g
    • Vitamin C: 5mg
    • Calcium: 27mg
    • Iron: 1mg
    • Potassium: 113mg