How to Make Best Football Dip Ever - A Step-by-Step Guide

Football season is upon us, and that means it's time to break out all the best game day snacks. And what game day spread is complete without a delicious, crowd-pleasing dip? Look no further than the "Best Football Dip Ever." This recipe has been passed down through generations of football fans and has become a staple at game day parties across the country. Whether you're cheering on your favorite team at home or tailgating at the stadium, this dip is sure to be a hit.

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Ingredients

  • 1 pound ground beef
  • 1 (8 ounce) package cream cheese, room temperature
  • 1 (8 ounce) jar prepared salsa
  • 1 (1 pound) loaf processed cheese food, sliced

Information

  • Prep Time: 10 mins
  • Cook Time: 25 mins
  • Total Time: 35 mins
  • Servings: 8
  • Yield: 8 servings

  • Preheat the oven to 400 degrees F (200 degrees C).
  • Place the ground beef in a large skillet over medium-high heat. Cook, stirring to crumble, until no longer pink. Drain off grease.
  • Spread the cream cheese in an even layer in the bottom of a 9 inch square baking dish. Spread a layer of salsa over the cream cheese, then cover with a layer of ground beef. Top with slices of processed cheese and cover the dish with aluminum foil.
  • Bake for 15 minutes in the preheated oven, or until heated through. Serve hot.
  • Nutrition

    391 cal.

    • Total Fat: 31g
    • Saturated Fat: 17g
    • Cholesterol: 110mg
    • Sodium: 992mg
    • Total Carbohydrate: 7g
    • Dietary Fiber: 0g
    • Total Sugars: 5g
    • Protein: 22g
    • Vitamin C: 1mg
    • Calcium: 354mg
    • Iron: 2mg
    • Potassium: 396mg