How to Make Best Ever Blueberry Cobbler - A Step-by-Step Guide

Blueberry cobbler is a classic dessert that never fails to impress. Its sweet, juicy blueberries combined with a buttery, golden crust make it a timeless favorite. If you're searching for the perfect blueberry cobbler recipe, look no further than this "Best Ever Blueberry Cobbler."

Made with fresh blueberries, a hint of lemon, and a delightful crumbly topping, this recipe is a surefire way to satisfy your sweet tooth and impress your family and friends. Whether you're serving it at a summ...

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Ingredients

  • 3 cups fresh blueberries
  • ⅓ cup orange juice
  • 3 tablespoons white sugar
  • ⅔ cup all-purpose flour
  • ¼ teaspoon baking powder
  • 1 pinch salt
  • ½ cup butter, softened
  • ½ cup white sugar
  • 1 egg
  • ½ teaspoon vanilla extract

Information

  • Prep Time: 20 mins
  • Cook Time: 35 mins
  • Total Time: 55 mins
  • Servings: 6
  • Yield: 1 8x8-inch cobbler

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Mix blueberries, orange juice, and 3 tablespoons sugar in an 8-inch square baking dish.
  • Mix flour, baking powder, and salt in a small bowl.
  • Cream butter and 1/2 cup sugar in a large bowl until light and fluffy. Beat in egg and vanilla. Gradually add flour mixture, stirring just until ingredients are combined.
  • Drop spoonfuls of batter over the blueberry mixture, covering as much filling as possible.
  • Bake in the preheated oven until topping is golden brown and filling bubbles, 35 to 40 minutes.
  • Nutrition

    336 cal.

    • Total Fat: 17g
    • Saturated Fat: 10g
    • Cholesterol: 72mg
    • Sodium: 142mg
    • Total Carbohydrate: 46g
    • Dietary Fiber: 2g
    • Total Sugars: 31g
    • Protein: 3g
    • Vitamin C: 14mg
    • Calcium: 28mg
    • Iron: 1mg
    • Potassium: 115mg