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How to Make Best Chocolate Chippers - A Step-by-Step Guide

There's something undeniably nostalgic about the smell of freshly baked chocolate chip cookies wafting through the air. The combination of warm, gooey chocolate and irresistibly buttery dough is enough to make anyone's mouth water. If you're in the mood for a classic treat that will satisfy your sweet tooth, look no further than these Best Chocolate Chippers.

These cookies are the epitome of comfort food, perfect for indulging on a cozy night in or sharing with friends and family. Th...

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Ingredients

  • 1 cup butter
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 1 cup packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 4 ½ cups all-purpose flour
  • 2 teaspoons baking soda
  • 4 teaspoons cream of tartar
  • 1 teaspoon salt
  • 2 cups semisweet chocolate chips
  • 1 cup chopped walnuts (Optional)

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Additional Time: 30 mins
  • Total Time: 1 hr
  • Servings: 48
  • Yield: 4 dozen

  • Preheat the oven to 350 degrees F (175 degrees C).
  • In a large bowl, cream together the butter, oil, brown sugar, and white sugar until smooth. Beat in the eggs and vanilla. Combine the flour, baking soda, cream of tartar, and salt; stir into the creamed mixture. Mix in the chocolate chips and walnuts. Drop dough by rounded teaspoons onto ungreased cookie sheets.
  • Bake for 12 to 15 minutes in the preheated oven, or until light brown. Allow cookies to cool on the baking sheets for a couple of minutes before transferring to wire racks to cool completely.

    • Nutrition

    204 cal.

    • Total Fat: 12g
    • Saturated Fat: 5g
    • Cholesterol: 18mg
    • Sodium: 134mg
    • Total Carbohydrate: 23g
    • Dietary Fiber: 1g
    • Total Sugars: 13g
    • Protein: 2g
    • Calcium: 13mg
    • Iron: 1mg
    • Potassium: 100mg

    Categories

    Chocolate recipes
    Dessert recipes
    Cookie recipes
    Baking recipes
    Sweet recipes