How to Make Berry Good French Toast Bake - A Step-by-Step Guide

Are you looking for a delicious and easy breakfast recipe that will impress your family and friends? Look no further than this Berry Good French Toast Bake! This scrumptious dish is perfect for a special weekend brunch or a holiday breakfast. Made with simple ingredients and bursting with juicy berries, this French toast bake is sure to become a favorite in your household. Whether you’re hosting a brunch party or simply treating your loved ones to a decadent morning meal, this recipe is guara...

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Ingredients

  • 6 eggs
  • 1 ½ cups milk
  • ½ cup all-purpose flour
  • 1 tablespoon white sugar
  • 1 teaspoon ground cinnamon
  • ½ teaspoon vanilla extract
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon salt
  • 10 thick slices French bread, cut into 1-inch cubes
  • 1 cup fresh blueberries
  • ½ cup chopped pecans (Optional)
  • 1 (3 ounce) package cream cheese, cut into 1/2-inch cubes

Information

  • Prep Time: 20 mins
  • Cook Time: 20 mins
  • Additional Time: 2 hrs
  • Total Time: 2 hrs 40 mins
  • Servings: 8
  • Yield: 1 9x13-inch baking dish

  • Grease a 9x13-inch baking dish.
  • Beat eggs, milk, flour, sugar, cinnamon, vanilla, nutmeg, and salt in a large bowl with a hand mixer until smooth; add bread cubes and stir until well coated. Pour bread mixture into prepared baking dish. Top evenly with blueberries, pecans, and cream cheese cubes. Cover dish with plastic wrap and refrigerate 2 to 24 hours.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Bake uncovered in preheated oven until golden brown, 20 to 25 minutes.
  • Nutrition

    332 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 138mg
    • Sodium: 454mg
    • Total Carbohydrate: 39g
    • Dietary Fiber: 3g
    • Total Sugars: 7g
    • Protein: 13g
    • Vitamin C: 2mg
    • Calcium: 110mg
    • Iron: 3mg
    • Potassium: 237mg