How to Make Berry Crumb Bars - A Step-by-Step Guide

Berry crumb bars are a delightful dessert that perfectly balances sweet and tangy flavors. These delicious bars feature a buttery crumb crust and topping with a layer of juicy mixed berries in between. The combination of the tender crust, rich crumb topping, and luscious berries makes for a mouthwatering treat that is perfect for any occasion.

These bars are a great way to make use of fresh berries when they are in season, but frozen berries work just as well. The natural sweetness of...

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Ingredients

  • 1 cup white sugar
  • 1 teaspoon baking powder
  • 3 cups all-purpose flour
  • 1 cup shortening
  • 1 egg
  • 1 pinch salt
  • 1 pinch ground cinnamon
  • 4 cups raspberries
  • ½ cup white sugar
  • 3 teaspoons cornstarch

Information

  • Prep Time: 15 mins
  • Cook Time: 45 mins
  • Total Time: 1 hr
  • Servings: 15

  • Preheat the oven to 375 degrees F (190 degrees C). Grease a 13x9-inch pan.
  • Combine 1 cup sugar, flour, baking powder, salt, ground cinnamon, shortening, and egg. The dough will be crumbly. Pat half of the dough into the prepared pan.
  • Combine remaining 1/2 cup sugar, cornstarch, and berries. Place mixture over dough in pan. Crumble the remaining dough over the tops of the berries.
  • Bake in the preheated oven until top is slightly browned, about 45 minutes.
  • Nutrition

    312 cal.

    • Total Fat: 14g
    • Saturated Fat: 4g
    • Cholesterol: 12mg
    • Sodium: 48mg
    • Total Carbohydrate: 44g
    • Dietary Fiber: 3g
    • Total Sugars: 22g
    • Protein: 3g
    • Vitamin C: 8mg
    • Calcium: 32mg
    • Iron: 2mg
    • Potassium: 82mg