How to Make Beer and Cream Cheese Dip - A Step-by-Step Guide

There's something about beer and cream cheese that just works so well together. The rich and tangy flavor of cream cheese pairs perfectly with the malty and slightly bitter taste of beer, creating a delicious and addictive dip that is perfect for any gathering or game day party. Whether you're hosting a casual get-together with friends or simply craving a savory and indulgent snack, this recipe for Beer and Cream Cheese Dip is sure to be a hit.

This dip is incredibly easy to make and ...

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Ingredients

  • 2 (12 ounce) containers whipped cream cheese
  • 2 cups shredded Cheddar cheese
  • ⅓ cup beer
  • 1 (1 ounce) package dry ranch dressing mix (such as Hidden Valley Ranch®)

Information

  • Prep Time: 5 mins
  • Additional Time: 3 hrs
  • Total Time: 3 hrs 5 mins
  • Servings: 40
  • Yield: 40 servings

  • Mix cream cheese, Cheddar cheese, beer, and ranch dressing mix together until well combined. Cover and chill in the refrigerator for at least 3 hours, or overnight.
  • Nutrition

    73 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 22mg
    • Sodium: 156mg
    • Total Carbohydrate: 1g
    • Total Sugars: 1g
    • Protein: 2g
    • Calcium: 41mg
    • Potassium: 10mg