How to Make Beefy Cheese Dip - A Step-by-Step Guide

Looking for the perfect party snack? Look no further than this delicious Beefy Cheese Dip recipe! It's easy to make, packed with flavor, and guaranteed to be a hit with your family and friends. Whether you're hosting a game day gathering, a backyard barbecue, or just looking for a tasty appetizer to enjoy at home, this dip is sure to become a new favorite.

What sets this Beefy Cheese Dip apart from other cheese dips is the addition of savory ground beef. The combination of gooey melte...

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Ingredients

  • 1 pound ground beef
  • 1 pound sausage
  • 2 pounds processed cheese, shredded
  • 1 (16 ounce) jar salsa
  • 1 bunch green onions, chopped

Information

  • Prep Time: 10 mins
  • Cook Time: 15 mins
  • Total Time: 25 mins
  • Servings: 72
  • Yield: 9 cups

  • Heat a large skillet over medium-high heat. Cook and stir ground beef and sausage in the hot skillet until browned and crumbly, 7 to 10 minutes. Drain and discard grease.
  • While the meat is cooking, combine processed cheese, salsa, and green onions in another large skillet over low heat. Stir constantly until cheese melts.
  • Stir meat into the melted cheese mixture until incorporated. Simmer, uncovered, for a few more minutes or until ready to serve.
  • Nutrition

    90 cal.

    • Total Fat: 7g
    • Saturated Fat: 4g
    • Cholesterol: 20mg
    • Sodium: 244mg
    • Total Carbohydrate: 2g
    • Dietary Fiber: 0g
    • Total Sugars: 1g
    • Protein: 4g
    • Vitamin C: 1mg
    • Calcium: 78mg
    • Iron: 0mg
    • Potassium: 91mg