How to Make Beefy Barbecue Macaroni - A Step-by-Step Guide

Summer is the perfect time for firing up the grill and enjoying a delicious barbecue. And what better way to satisfy your cravings for both barbecue and comfort food than with a hearty serving of Beefy Barbecue Macaroni? This recipe combines the smoky flavors of barbecue with the creaminess of macaroni and cheese, creating a dish that's sure to become a new favorite.

The star of this dish is, of course, the beef. Tender, juicy ground beef is seasoned with a blend of smoky spices and t...

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Ingredients

  • ¾ pound ground beef
  • ½ cup chopped onion
  • 3 garlic cloves, minced
  • 3 ½ cups cooked elbow macaroni
  • ¾ cup barbeque sauce
  • ¼ teaspoon pepper
  • 1 dash cayenne pepper
  • ¼ cup milk
  • 1 tablespoon butter or margarine
  • 1 cup shredded sharp Cheddar cheese
  • Additional Cheddar cheese (optional)

Information

  • Servings: 4
  • Yield: 4 servings

  • In a skillet, cook beef, onion and garlic until meat is no longer pink; drain. Add macaroni, barbecue sauce, pepper and cayenne; mix well. In a saucepan, heat milk and butter over medium heat until butter is melted. Stir in cheese until melted. Pour over the macaroni mixture and mix gently. Sprinkle with cheese if desired.
  • Nutrition

    0 cal.