How to Make Beef and Rice - A Step-by-Step Guide

Beef and Rice is a classic, comforting dish that is perfect for those cozy nights in or when you need a quick and easy meal. This dish is packed with flavor and can be easily customized to suit your taste preferences. Whether you prefer a savory and spicy kick or a milder, more traditional flavor, Beef and Rice is a versatile dish that is sure to please.

One of the best things about Beef and Rice is that it is incredibly simple to prepare. With just a few basic ingredients, you can ha...

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Ingredients

  • 1 pound ground beef
  • 1 (6.9 ounce) package chicken flavored rice mix (such as Rice A Roni®)
  • 2 cups water

Information

  • Prep Time: 5 mins
  • Cook Time: 40 mins
  • Total Time: 45 mins
  • Servings: 4

  • Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
  • Stir rice into beef; cook and stir until rice is lightly browned, about 5 minutes. Add water and seasoning packet from rice; cover skillet.
  • Bring to a boil, reduce heat to low, and simmer until liquid is almost completely absorbed, about 30 minutes.
  • Nutrition

    361 cal.

    • Total Fat: 14g
    • Saturated Fat: 5g
    • Cholesterol: 69mg
    • Sodium: 814mg
    • Total Carbohydrate: 36g
    • Dietary Fiber: 1g
    • Total Sugars: 1g
    • Protein: 24g
    • Calcium: 27mg
    • Iron: 3mg
    • Potassium: 234mg