How to Make BBQ Pulled Pork Pizza - A Step-by-Step Guide

BBQ Pulled Pork Pizza is a delicious and crowd-pleasing dish that combines the smoky flavors of barbecue pulled pork with the irresistible appeal of pizza. This recipe brings together tender pulled pork, tangy barbecue sauce, gooey melted cheese, and a crispy pizza crust for a truly mouthwatering meal that's perfect for a family dinner or a casual gathering with friends.

The star of this dish is, of course, the BBQ pulled pork. Slow-cooked to perfection with a blend of aromatic spices...

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Ingredients

  • 1 (14 ounce) package pre-baked pizza crust
  • 2 tablespoons barbeque sauce, or more as desired
  • 1 teaspoon chipotle chili powder
  • salt and ground black pepper to taste
  • ½ cup prepared pulled pork
  • ⅛ cup sliced onion
  • ⅛ cup sliced red bell pepper

Information

  • Prep Time: 15 mins
  • Cook Time: 15 mins
  • Total Time: 30 mins
  • Servings: 6
  • Yield: 1 pizza

  • Preheat oven to 450 degrees F (230 degrees C).
  • Place the pizza crust onto a baking sheet.
  • In a bowl, mix the barbeque sauce with chipotle chili powder; season with salt and black pepper.
  • Spread the sauce over the pizza crust.
  • Arrange pulled pork, sliced onion, and red bell pepper slices evenly over the pizza.
  • Bake in the preheated oven until the toppings are hot and the pizza crust is crisp on the bottom, 12 to 15 minutes.
  • Nutrition

    259 cal.

    • Total Fat: 6g
    • Saturated Fat: 2g
    • Cholesterol: 19mg
    • Sodium: 591mg
    • Total Carbohydrate: 39g
    • Dietary Fiber: 2g
    • Total Sugars: 5g
    • Protein: 13g
    • Vitamin C: 3mg
    • Calcium: 7mg
    • Iron: 0mg
    • Potassium: 94mg